Our CEO is interviewed by Food Navigator

Our CEO Nélida was interviewed by Food Navigator. They talked about how we are producing iron compounds through precision fermentation, making them more bioavailable than naturally occurring iron in plants.

This innovative approach aims to combat iron deficiency, a significant health issue that can affect performance, productivity, and overall well-being. The start-up's iron compounds are free from the inhibitors typically found in plant-based foods, enhancing their absorption. Iron deficiency can lead to various health problems, including anemia, and disproportionately affects women, children, and the elderly. By addressing this issue, Ironic Biotech aims to improve public health and reduce gender inequalities.

https://www.foodnavigator.com/Article/2024/10/16/start-up-produces-iron-compounds-through-fermentation